Unibrot is a biostimulant with enzymatic amino acids of plant origin associated with easily assimilable calcium.
Unibrot standardizes the phenological development of vegetative and reproductive buds that may be delayed due to the plant's nutritional factors, reduces the number of blind buds, and increases fertility and the percentage of open buds.
Unibrot allows for the concentration of sprouting, which results in a more uniform and concentrated growth of the fruits and increases the harvest.
